Pandoro is a light and fluffy cake shaped like a star with 8 points. It is typically drizzled with powdered sugar reminiscent of a wintery snow-capped mountain. Muzzi’s Pandoro with chocolate chips will be the perfect dessert of a lovely Christmas dinner. Pair it with a cup of espresso or a glass of Prosecco.
Cut the Pandoro in tall thin wedges, or 1-inch thick star slices.